Friday, October 21, 2011

Dinner for One - Beets and Millet

It doesn't get much easier than this.  Open a can of beets put half on a plate next to whatever grain you have (I had millet).  Top the grain with a bit of butter and salt and microwave the whole thing.  Top with a bit of goat cheese and dive right in.





This may not be the prettiest picture, but it sure was tasty.

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