Monday, August 26, 2013

Not Quite Croquettes

My husband loves Croquettes.  Crispy on the outside.  Light and fluffy on the inside.

I, on the other hand, am perfectly satisfied with just what I call a Potato Cake.  Mashed Potato mixed with Egg and Flour, formed into a patty and cooked in a skillet.

Of course I want to make him happy so I tried to make my Potato Cake more like a Croquette.


Things I changed from normal:
  • Thicker Patty
  • Coated the outside in Corn Meal
  • A bit more grease in the skillet
As the title suggests, I wasn't quite successful.  Maybe it is time I actually read a recipe to a croquette and give that a try.  First though, I must have leftover mashed potatoes again.

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