Last week I had no waste because I had not been home. The trend continues because after work on Monday I bought just a few staples for my morning smoothies and some things to bolster the dishes I am making from my pantry this week and it has not been long enough for any of that stuff to go bad just yet. In the interest of full disclosure though, I did toss one or two mushy grapes and the ends of some bananas that were a bit too brown, but that falls into my normal category of trimming produce, which I am not so sure is waste. Does anyone disagree though, that kitchen scraps are waste?
Thanks to Kristen (FrugalGirl) for hosting FWF.
I don't consider trimming waste. I didn't have waste this week either for much of the same reason you did. We were gone part of the time and haven't been to the store.
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