I ended up with little grapefruit ice cubes. In the morning when I make a smoothie for breakfast I would just toss one block in. That way I get a little extra vitamin C but don't have to be overwhelmed with tartness.
Friday, March 30, 2012
Frozen Grapefruit
Greenling has been giving me quite a bit of grapefruit lately. I am not a particular fan of grapefruit by itself. On occasion I can put some Agave and cinnamon on it and enjoy, but that doesn't happen very often. My solution to this problem was to peel and cube the grapefruit then freeze it.
I ended up with little grapefruit ice cubes. In the morning when I make a smoothie for breakfast I would just toss one block in. That way I get a little extra vitamin C but don't have to be overwhelmed with tartness.
I ended up with little grapefruit ice cubes. In the morning when I make a smoothie for breakfast I would just toss one block in. That way I get a little extra vitamin C but don't have to be overwhelmed with tartness.
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